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(This entry is likely to be updated later today...)
(Yes, -3, this house is doing 2nd seder this year.)

A) 17.8# chicken and 17.5q water, along with dill, carrots, celery, parsnips and onions, on. It really should be 20# of chicken. I may run out in a few to correct that.

B) External ingredients for a 3x batch of matzah balls obtained: 12 eggs, 3c meal.

C) 12# apples, 3# walnuts ready to be turned into charoset.

D) 18 eggs on to boil.

Quiz: Which of the above was the single most expensive ingredient purchased today (Everything mentioned above was, indeed, purchased today).

Answer: The walnuts (walnut meats), at $5/#, for a total of $15.

The chicken was purchased at McKinnon's and was a combo of $.59/# leg quarters and $.39/# frames (IE: Backs and leftover bits from cutting chickens into the 'normal' pieces.) YAY! It totalled $10. Yes, if you insist on cooking with kosher poultry you won't get that sort of deal.

I think I'm going to at least get the apples into peeled, cored, smaller pieces today.

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