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[personal profile] jbsegal
10 lbs apples - peeled/cored, 3 lbs walnuts, 750ml wine, cinnamon, cassia, nutmeg.
(Not gala's next year. Too mealy)

2 more (much smaller) chickens, 16c water (more or less in line with the Cooks Illus. quantities) on the stove. Batch 2 is tasting better with more dill, some salt, and reduction. Haven't touched Batch 1 yet, other than to add salt. Will mix them together tomorrow.

Many oranges juiced, an angel food cake baked, mushrooms and artichokes cooked. (none of these by me)

Sleep for a few hours, then turn off the soup.

Date: 2003-04-16 02:27 am (UTC)
From: [identity profile] veek.livejournal.com
One should not read your journal while hungry.

Sounds tasty! Makes me want to make chicken soop. :)

Date: 2003-04-16 07:49 am (UTC)
From: [identity profile] teddywolf.livejournal.com
If you ever see honeycrisp apples, grab 'em. Trust me.

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